Spicy Beef and Bean Fiesta
Spicy Beef and Bean Fiesta is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of tender beef, flavorful beans, and a spicy kick that will leave your taste buds wanting more.
To make this dish, you will need the following ingredients per serving:
- 1/2 pound of ground beef
- 1/2 cup of canned black beans
- 1/2 cup of canned kidney beans
- 1/4 cup of diced tomatoes
- 1/4 cup of diced onions
- 1/4 cup of diced bell peppers
- 1/4 cup of corn kernels
- 1/4 teaspoon of chili powder
- 1/4 teaspoon of cumin
- Salt and pepper to taste
To start, heat a large skillet over medium-high heat and add the ground beef. Cook until browned and crumbled, then add the onions and bell peppers. Cook until the vegetables are tender, then add the tomatoes, beans, and corn. Season with chili powder, cumin, salt, and pepper, and stir to combine.
Reduce the heat to low and let the mixture simmer for 10-15 minutes, stirring occasionally. Once the mixture is heated through and the flavors have melded together, remove from heat and serve hot.
The Spicy Beef and Bean Fiesta is a perfect combination of savory and spicy flavors that will leave you feeling satisfied and full. The appearance of the dish is colorful and vibrant, with the different beans and vegetables adding texture and depth to the dish. The taste is a perfect balance of spicy and savory, with the beef and beans providing a hearty and filling base for the dish.
This dish can be classified as a Tex-Mex cuisine and its main ingredients are beef, beans, and spices. So, if you're looking for a delicious and easy-to-make dish that will satisfy your cravings for something spicy and hearty, give the Spicy Beef and Bean Fiesta a try!
