Smothered Chicken Etouffee Delight

Smothered Chicken Etouffee Delight is a mouth-watering Cajun dish that will leave you craving for more. This dish is a perfect blend of flavors and textures that will tantalize your taste buds. To make this dish, you will need chicken, onions, bell peppers, celery, garlic, tomatoes, and a few other ingredients.

Ingredients:

- 4 chicken breasts
- 1 onion, chopped
- 1 green bell pepper, chopped
- 2 stalks celery, chopped
- 3 cloves garlic, minced
- 1 can diced tomatoes
- 1 cup chicken broth
- 2 tbsp. Cajun seasoning
- 2 tbsp. butter
- 2 tbsp. flour
- Salt and pepper to taste
- Cooked rice, for serving

To start, season the chicken breasts with Cajun seasoning, salt, and pepper. In a large skillet, melt the butter over medium-high heat. Add the chicken and cook until browned on both sides, about 5 minutes per side. Remove the chicken from the skillet and set aside.
In the same skillet, add the onions, bell peppers, and celery. Cook until the vegetables are soft, about 5 minutes. Add the garlic and cook for another minute. Sprinkle the flour over the vegetables and stir to combine. Cook for 2-3 minutes, stirring constantly.
Add the diced tomatoes and chicken broth to the skillet. Stir to combine and bring to a simmer. Return the chicken to the skillet and spoon the sauce over the chicken. Cover the skillet and simmer for 20-25 minutes, or until the chicken is cooked through.
Serve the Smothered Chicken Etouffee Delight over cooked rice. This dish is a perfect combination of tender chicken, flavorful vegetables, and a rich, savory sauce. The Cajun seasoning adds a spicy kick that is sure to please. This dish is perfect for a cozy night in or for entertaining guests. Try it today and experience the deliciousness of Smothered Chicken Etouffee Delight!
Type: Cajun Chicken
Main Ingredients: Chicken, Onions, Bell Peppers