Smoky Sausage Stew

Smoky Sausage Stew is a hearty and flavorful dish that is perfect for a cozy dinner. This dish is made with smoky sausage, vegetables, and spices that create a delicious and satisfying meal.

To make this Smoky Sausage Stew, you will need the following ingredients per serving:

- 1 smoky sausage, sliced
- 1/2 onion, chopped
- 1 garlic clove, minced
- 1/2 cup diced tomatoes
- 1/2 cup chicken broth
- 1/2 cup chopped carrots
- 1/2 cup chopped potatoes
- 1/2 teaspoon smoked paprika
- Salt and pepper to taste

To start, heat a large pot over medium heat and add the sliced sausage. Cook until browned on both sides, then remove from the pot and set aside.
In the same pot, add the chopped onion and garlic and cook until softened. Add the diced tomatoes, chicken broth, chopped carrots, chopped potatoes, smoked paprika, salt, and pepper. Stir to combine and bring to a boil.
Reduce the heat to low and simmer for 20-25 minutes, or until the vegetables are tender. Add the cooked sausage back into the pot and stir to combine.
This Smoky Sausage Stew is a perfect combination of smoky and savory flavors. The appearance of this dish is a beautiful blend of colorful vegetables and sliced sausage. The taste is rich and satisfying, with a smoky flavor that is sure to please.
This dish can be classified as a stew and its three main ingredients are smoky sausage, vegetables, and spices.
In conclusion, if you're looking for a delicious and hearty meal, try making this Smoky Sausage Stew. It's easy to make, packed with flavor, and sure to become a family favorite.