Smoky Chipotle Beef Stew
Smoky Chipotle Beef Stew is a hearty and flavorful dish that is perfect for cold winter nights. This dish is made with tender beef, smoky chipotle peppers, and a variety of vegetables that are slow-cooked to perfection. The result is a rich and satisfying stew that is sure to warm you up from the inside out.
To make this Smoky Chipotle Beef Stew, you will need the following ingredients:
- 2 pounds beef chuck roast, cut into 1-inch cubes
- 2 tablespoons olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 chipotle peppers in adobo sauce, chopped
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups beef broth
- 1 can diced tomatoes, undrained
- 2 carrots, peeled and chopped
- 2 celery stalks, chopped
- 1 red bell pepper, chopped
- 1 cup frozen corn
- 1/4 cup chopped fresh cilantro
To start, heat the olive oil in a large pot or Dutch oven over medium-high heat. Add the beef and cook until browned on all sides, about 5 minutes. Remove the beef from the pot and set aside.
Add the onion and garlic to the pot and cook until softened, about 3 minutes. Add the chipotle peppers, cumin, smoked paprika, oregano, salt, and black pepper and cook for another minute.
Add the beef broth, diced tomatoes, carrots, celery, and red bell pepper to the pot and stir to combine. Return the beef to the pot and bring the mixture to a boil.
Reduce the heat to low and simmer the stew for 2-3 hours, or until the beef is tender and the vegetables are cooked through. Add the frozen corn and cilantro to the pot and cook for another 5 minutes.
Serve the Smoky Chipotle Beef Stew hot, garnished with additional cilantro if desired. This dish is perfect for a cozy night in and pairs well with crusty bread or rice.
Type: Beef Stew
Main Ingredients: Beef, Chipotle Peppers, Vegetables
This Smoky Chipotle Beef Stew is a delicious and satisfying dish that is sure to become a family favorite. The smoky chipotle peppers add a depth of flavor that is complemented by the tender beef and hearty vegetables. The stew has a rich and savory taste that is perfect for warming you up on a cold winter night. Give this recipe a try and enjoy the delicious flavors of this classic dish!
