Smoky BBQ Infusion

Smoky BBQ Infusion is a delicious and flavorful dish that is perfect for any occasion. This dish is made with a combination of smoky and savory ingredients that will leave your taste buds craving for more. The key to making this dish is to use high-quality ingredients and follow the recipe carefully.

To make the Smoky BBQ Infusion, you will need the following ingredients per serving:

- 1 cup of cooked rice
- 1/2 cup of black beans
- 1/4 cup of corn kernels
- 1/4 cup of diced tomatoes
- 1/4 cup of diced red onion
- 1/4 cup of diced bell pepper
- 1/4 cup of BBQ sauce
- 1/4 tsp of smoked paprika
- 1/4 tsp of garlic powder
- Salt and pepper to taste

To start, cook the rice according to the package instructions and set aside. In a large skillet, sauté the black beans, corn kernels, diced tomatoes, red onion, and bell pepper until they are tender. Add the BBQ sauce, smoked paprika, garlic powder, salt, and pepper to the skillet and stir until everything is well combined.
Next, add the cooked rice to the skillet and stir until it is fully coated with the BBQ sauce mixture. Cook for an additional 2-3 minutes until everything is heated through.
The Smoky BBQ Infusion is a perfect combination of smoky, savory, and sweet flavors. The dish has a beautiful appearance with the colorful vegetables and the smoky aroma that will make your mouth water. The taste is rich and satisfying, with a perfect balance of flavors that will leave you feeling satisfied and happy.
This dish can be classified as a rice bowl and its three main ingredients are rice, black beans, and BBQ sauce. To make this dish even more appetizing, you can top it with some fresh cilantro, avocado, or shredded cheese. Enjoy!