Smoky BBQ Beef Chili
Smoky BBQ Beef Chili is a hearty and flavorful dish that is perfect for any occasion. This dish is a combination of tender beef, smoky BBQ sauce, and a variety of spices that come together to create a delicious and satisfying meal.
To make this Smoky BBQ Beef Chili, you will need the following ingredients per serving:
- 1/2 pound ground beef
- 1/2 cup canned kidney beans, drained and rinsed
- 1/2 cup canned diced tomatoes
- 1/4 cup chopped onion
- 1/4 cup chopped green bell pepper
- 1/4 cup smoky BBQ sauce
- 1/4 cup beef broth
- 1/2 teaspoon chili powder
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
To start, brown the ground beef in a large skillet over medium-high heat. Once the beef is cooked through, add in the onion and green bell pepper and cook until they are softened. Next, add in the canned kidney beans, diced tomatoes, smoky BBQ sauce, beef broth, chili powder, garlic powder, salt, and pepper. Stir everything together and let it simmer for 10-15 minutes, or until the flavors have melded together and the chili has thickened.
The appearance of this dish is a rich and hearty chili with a deep red color and chunks of tender beef and beans. The taste is smoky and savory with a hint of sweetness from the BBQ sauce.
This Smoky BBQ Beef Chili is perfect for a cozy night in or for serving at a party. It is a type of comfort food that is sure to please everyone. The three main ingredients that make this dish so delicious are the ground beef, smoky BBQ sauce, and chili powder.
In summary, Smoky BBQ Beef Chili is a delicious and satisfying dish that is easy to make and perfect for any occasion. With its tender beef, smoky BBQ sauce, and variety of spices, this chili is sure to become a family favorite.
