Smoked Chipotle Salmon Jerky
Smoked Chipotle Salmon Jerky is a delicious and healthy snack that is perfect for any occasion. This dish is made with fresh salmon that is marinated in a smoky and spicy chipotle sauce, then smoked to perfection. The result is a tender and flavorful jerky that is sure to satisfy your cravings.
To make this Smoked Chipotle Salmon Jerky, you will need the following ingredients:
- 1 pound fresh salmon fillet, skin removed
- 1/4 cup soy sauce
- 1/4 cup honey
- 2 tablespoons chipotle peppers in adobo sauce, minced
- 1 tablespoon liquid smoke
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
To prepare the marinade, combine the soy sauce, honey, chipotle peppers, liquid smoke, garlic powder, onion powder, and black pepper in a bowl. Mix well to combine.
Cut the salmon fillet into thin strips, about 1/4 inch thick. Place the salmon strips in a large resealable plastic bag and pour the marinade over the top. Seal the bag and refrigerate for at least 4 hours, or overnight.
When you are ready to smoke the salmon, preheat your smoker to 180-200 degrees F. Remove the salmon strips from the marinade and pat them dry with paper towels. Place the salmon strips on the smoker racks and smoke for 3-4 hours, or until the jerky is dry and slightly chewy.
Once the Smoked Chipotle Salmon Jerky is done, remove it from the smoker and let it cool completely. Store the jerky in an airtight container in the refrigerator for up to 2 weeks.
This Smoked Chipotle Salmon Jerky is a perfect snack for any time of day. It is a great source of protein and healthy fats, and the smoky and spicy flavors are sure to satisfy your taste buds. Serve it as an appetizer or snack, or pack it for a healthy on-the-go snack.
Type: Snack, Appetizer
Ingredients:
- Fresh salmon fillet
- Soy sauce
- Honey
- Chipotle peppers in adobo sauce
Cooking Tips:
- Cut the salmon fillet into thin strips for even cooking
- Pat the salmon strips dry before smoking to ensure a crispy texture
- Store the jerky in an airtight container in the refrigerator to keep it fresh
Appearance:
The Smoked Chipotle Salmon Jerky has a deep red color with a slightly crispy texture. The thin strips of salmon are coated in a smoky and spicy marinade that adds a delicious flavor to the dish.
Taste:
The Smoked Chipotle Salmon Jerky has a bold and smoky flavor with a spicy kick from the chipotle peppers. The salmon is tender and slightly chewy, making it a satisfying snack that is perfect for any occasion.
