Slow Cooker Spiced Comfort

Slow Cooker Spiced Comfort is a delicious and hearty dish that is perfect for those chilly winter nights. This dish is packed with flavor and is sure to warm you up from the inside out. To make this dish, you will need the following ingredients:

Ingredients:

- 2 lbs beef chuck roast, cut into 1-inch cubes
- 1 large onion, chopped
- 4 cloves garlic, minced
- 2 cups beef broth
- 1 can diced tomatoes
- 1 can tomato sauce
- 2 tbsp chili powder
- 1 tbsp cumin
- 1 tsp smoked paprika
- 1 tsp salt
- 1/2 tsp black pepper
- 1 can kidney beans, drained and rinsed
- 1 can corn, drained
- 1/4 cup chopped fresh cilantro

Instructions:

1. In a large slow cooker, combine the beef, onion, garlic, beef broth, diced tomatoes, tomato sauce, chili powder, cumin, smoked paprika, salt, and black pepper. Stir to combine.
2. Cover and cook on low for 8 hours or on high for 4 hours.
3. About 30 minutes before serving, stir in the kidney beans, corn, and cilantro.
4. Serve hot with your favorite toppings, such as shredded cheese, sour cream, and chopped green onions.
This Slow Cooker Spiced Comfort dish is a perfect combination of tender beef, flavorful spices, and hearty beans and corn. The slow cooking process allows all of the flavors to meld together, creating a rich and satisfying dish that is sure to please. The appearance of this dish is warm and inviting, with the deep red color of the beef and tomatoes and the bright green of the cilantro. The taste is savory and slightly spicy, with a hint of smokiness from the paprika. Overall, this Slow Cooker Spiced Comfort dish is a comforting and delicious meal that is perfect for any occasion.
Type: Slow Cooker Stew
Ingredients: Beef, Beans, Corn