Shrimp and Crab Gumbo-style Surprise
Shrimp and Crab Gumbo-style Surprise is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of succulent shrimp and crab meat, mixed with a flavorful blend of spices and vegetables, all served over a bed of fluffy rice.
To make this dish, you will need the following ingredients per serving:
- 1/4 cup chopped onion
- 1/4 cup chopped green bell pepper
- 1/4 cup chopped celery
- 1 garlic clove, minced
- 1/4 cup diced tomatoes
- 1/4 cup tomato sauce
- 1/4 cup chicken broth
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried oregano
- 1/4 teaspoon paprika
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon salt
- 1/4 pound shrimp, peeled and deveined
- 1/4 pound crab meat
- 1/4 cup cooked rice
To start, heat a large skillet over medium heat and add the onion, bell pepper, celery, and garlic. Cook until the vegetables are tender, about 5 minutes. Add the diced tomatoes, tomato sauce, chicken broth, thyme, oregano, paprika, cayenne pepper, and salt. Stir to combine and bring to a simmer.
Add the shrimp and crab meat to the skillet and cook until the shrimp are pink and cooked through, about 5 minutes.
To serve, place a scoop of cooked rice in a bowl and top with the shrimp and crab mixture. Garnish with chopped parsley or green onions, if desired.
This Shrimp and Crab Gumbo-style Surprise is a perfect combination of spicy and savory flavors that will leave your taste buds wanting more. The dish is visually appealing with its vibrant colors and textures, and the aroma is sure to make your mouth water.
Type: Seafood Gumbo
Ingredients: Shrimp, Crab Meat, Rice
Cooking Tips: Be sure to devein the shrimp before cooking to remove any grit or sand. Adjust the amount of cayenne pepper to your desired level of spiciness. Serve with a side of crusty bread to soak up the delicious sauce.
