Shanghai Soup Dumplings

Shanghai Soup Dumplings: A Delicious Chinese Delicacy
Shanghai Soup Dumplings, also known as xiaolongbao, are a popular Chinese dish that is loved by many. These dumplings are filled with a savory broth and meat filling, making them a delicious and satisfying meal. If you're looking to make this dish at home, here's a recipe that you can try.

Ingredients (serves 4):

- 2 cups all-purpose flour
- 1/2 cup warm water
- 1/2 pound ground pork
- 1/4 cup soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon rice vinegar
- 1 tablespoon sugar
- 1/2 teaspoon ground ginger
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1/4 cup chopped scallions
- 1/4 cup chopped cilantro
- 1/4 cup chicken broth


Instructions:

1. In a large bowl, mix together the flour and warm water until a dough forms. Knead the dough for 5-10 minutes until it becomes smooth and elastic. Cover the dough with a damp cloth and let it rest for 30 minutes.
2. In a separate bowl, mix together the ground pork, soy sauce, sesame oil, rice vinegar, sugar, ginger, garlic powder, black pepper, scallions, and cilantro. Mix well until all the ingredients are evenly distributed.
3. Divide the dough into 24 equal pieces. Roll each piece into a ball and then flatten it into a small disc. Place a spoonful of the pork filling in the center of each disc.
4. Gather the edges of the dough around the filling and pinch them together to seal the dumpling. Repeat with the remaining dough and filling.
5. Place the dumplings in a steamer basket lined with parchment paper. Steam the dumplings for 10-12 minutes until they are cooked through.
6. Serve the dumplings hot with a side of chicken broth for dipping.
Appearance and Taste:
Shanghai Soup Dumplings are small, delicate, and steaming hot. The dough is thin and slightly translucent, revealing the savory broth and meat filling inside. The broth is rich and flavorful, while the meat filling is tender and juicy. The combination of flavors and textures is simply irresistible.
Type of Dish: Chinese Dumplings
Main Ingredients: Pork, Flour, Soy Sauce
In conclusion, Shanghai Soup Dumplings are a must-try dish for anyone who loves Chinese cuisine. With this recipe, you can make these delicious dumplings at home and impress your family and friends with your culinary skills. So, go ahead and give it a try!