Sesame Sambal Chicken

Sesame Sambal Chicken is a delicious and flavorful dish that is perfect for any occasion. This dish is a combination of tender chicken, spicy sambal sauce, and nutty sesame seeds. It is a great way to add some excitement to your dinner table and impress your guests.

To make this dish, you will need the following ingredients:

- 4 chicken breasts, cut into bite-sized pieces
- 2 tablespoons sesame oil
- 2 tablespoons soy sauce
- 2 tablespoons honey
- 2 tablespoons sambal oelek
- 2 tablespoons rice vinegar
- 2 cloves garlic, minced
- 1 tablespoon grated ginger
- 2 tablespoons sesame seeds
- Salt and pepper to taste

To start, preheat your oven to 375°F. In a large bowl, whisk together the sesame oil, soy sauce, honey, sambal oelek, rice vinegar, garlic, and ginger. Add the chicken pieces to the bowl and toss to coat evenly.
Spread the chicken out in a single layer on a baking sheet and sprinkle with sesame seeds. Bake for 20-25 minutes, or until the chicken is cooked through and the sesame seeds are golden brown.
Once the chicken is done, remove it from the oven and let it cool for a few minutes before serving. This dish is best served with steamed rice and a side of vegetables.
Sesame Sambal Chicken is a spicy and savory dish that is sure to please your taste buds. The chicken is tender and juicy, with a crispy exterior from the sesame seeds. The sambal sauce adds a nice kick of heat, while the sesame oil and soy sauce give it a rich and nutty flavor.
This dish is perfect for any occasion, whether you're hosting a dinner party or just looking for a quick and easy weeknight meal. It's also a great way to use up any leftover chicken you may have in your fridge.
In two words, this dish can be described as 'Spicy Chicken'. The three main ingredients are chicken, sambal oelek, and sesame seeds.