Savory Spaghetti Bolognese Ragг

Savory Spaghetti Bolognese Ragù: A Classic Italian Delight
Savory Spaghetti Bolognese Ragù is a classic Italian dish that is loved by people all over the world. This delicious pasta dish is made with a rich and flavorful meat sauce that is slow-cooked to perfection. The sauce is then served over a bed of al dente spaghetti, making for a hearty and satisfying meal.

Ingredients (serves 4):

- 1 pound spaghetti
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 tablespoon tomato paste
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup grated Parmesan cheese


Cooking Tips:

- Use a large pot to cook the spaghetti. This will prevent the pasta from sticking together.
- Cook the spaghetti until it is al dente, which means it should be firm to the bite.
- Use a wooden spoon to break up the ground beef as it cooks. This will help it cook evenly.
- Let the sauce simmer for at least 30 minutes to allow the flavors to meld together.
Cooking Process:

1. Cook the spaghetti according to the package instructions until it is al dente. Drain and set aside.
2. In a large skillet, cook the ground beef over medium heat until it is browned and cooked through. Drain any excess fat.
3. Add the onion and garlic to the skillet and cook until the onion is translucent.
4. Add the crushed tomatoes, tomato paste, oregano, basil, salt, and pepper to the skillet. Stir to combine.
5. Bring the sauce to a simmer and let it cook for at least 30 minutes, stirring occasionally.
6. Serve the sauce over the cooked spaghetti and sprinkle with Parmesan cheese.
Appearance and Taste:
Savory Spaghetti Bolognese Ragù is a beautiful dish that is sure to impress. The rich and flavorful meat sauce is a deep red color and is served over a bed of golden spaghetti. The aroma of the sauce is tantalizing, and the taste is even better. The sauce is savory and slightly sweet, with a hint of spice from the oregano and basil. The spaghetti is perfectly cooked and provides a nice contrast to the meaty sauce. Overall, this dish is a classic Italian delight that is sure to please.
Type of Dish: Pasta Dish
3 Main Ingredients: Ground Beef, Spaghetti, Crushed Tomatoes