Savory Meat and Vegetable Medley

Savory Meat and Vegetable Medley is a delicious and healthy dish that is perfect for any occasion. This dish is a combination of tender meat and fresh vegetables that are cooked to perfection. The dish is easy to make and can be served as a main course or as a side dish.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup of diced beef or chicken
- 1/2 cup of diced carrots
- 1/2 cup of diced potatoes
- 1/2 cup of diced bell peppers
- 1/2 cup of diced onions
- 1 tablespoon of olive oil
- Salt and pepper to taste

To start, heat the olive oil in a large skillet over medium-high heat. Add the diced meat and cook until browned on all sides. Remove the meat from the skillet and set it aside.
Next, add the diced vegetables to the skillet and cook until they are tender. Add the meat back to the skillet and stir to combine. Season with salt and pepper to taste.
Cook the mixture for an additional 5-10 minutes, or until the meat is cooked through and the vegetables are tender.
The Savory Meat and Vegetable Medley is a hearty and flavorful dish that is perfect for any meal. The dish has a beautiful appearance with vibrant colors from the vegetables. The taste is savory and delicious, with a perfect balance of meat and vegetables.
This dish can be classified as a main course and its three main ingredients are beef or chicken, carrots, and potatoes.
In conclusion, the Savory Meat and Vegetable Medley is a must-try dish that is easy to make and packed with flavor. It is a perfect dish for any occasion and is sure to impress your guests.