Savory Italian Pocket

Savory Italian Pocket is a delicious and easy-to-make dish that is perfect for any meal of the day. This dish is a type of sandwich that is made with a crispy and flaky pastry crust and filled with a savory mixture of Italian herbs and spices. The dish is a perfect blend of flavors and textures that will leave you wanting more.

To make this dish, you will need the following ingredients:

- 1 sheet of puff pastry
- 1 egg, beaten
- 1/2 cup of ricotta cheese
- 1/2 cup of shredded mozzarella cheese
- 1/4 cup of chopped fresh basil
- 1/4 cup of chopped fresh parsley
- 1/4 cup of chopped fresh oregano
- 1/4 cup of chopped sun-dried tomatoes
- Salt and pepper to taste

To start, preheat your oven to 400 degrees F. Roll out the puff pastry sheet and cut it into four equal squares. In a bowl, mix together the ricotta cheese, mozzarella cheese, basil, parsley, oregano, sun-dried tomatoes, salt, and pepper.
Spoon the cheese mixture onto one half of each pastry square, leaving a small border around the edges. Fold the other half of the pastry over the filling and press the edges together to seal. Brush the tops of the pockets with the beaten egg.
Bake the pockets for 15-20 minutes, or until they are golden brown and crispy. Serve hot and enjoy the delicious flavors of the Savory Italian Pocket.
This dish is a perfect combination of savory and flaky, making it a great appetizer or main course. The crispy pastry crust is filled with a rich and flavorful mixture of Italian herbs and spices, creating a delicious and satisfying meal. The dish is perfect for any occasion and is sure to impress your guests.
Type of dish: Savory Sandwich
Main ingredients: Puff pastry, Ricotta cheese, Mozzarella cheese