Savory Brisket Stuffed Peppers
Savory Brisket Stuffed Peppers - A Delicious Twist on a Classic Dish
Looking for a hearty and flavorful meal that's easy to make? Look no further than Savory Brisket Stuffed Peppers! This dish is a delicious twist on classic stuffed peppers, featuring tender brisket, savory spices, and a variety of fresh vegetables. With its rich flavor and satisfying texture, this dish is sure to become a family favorite.
To make Savory Brisket Stuffed Peppers, you'll need the following ingredients:
- 4 large bell peppers, halved and seeded
- 1 lb. cooked brisket, shredded
- 1 cup cooked rice
- 1/2 cup diced onion
- 1/2 cup diced celery
- 1/2 cup diced carrots
- 1/2 cup diced tomatoes
- 1/4 cup chopped fresh parsley
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. paprika
- Salt and pepper, to taste
- 1/4 cup grated Parmesan cheese
To begin, preheat your oven to 375 degrees F. In a large bowl, combine the cooked brisket, cooked rice, diced onion, celery, carrots, tomatoes, parsley, garlic powder, onion powder, paprika, salt, and pepper. Mix well to combine.
Next, stuff each pepper half with the brisket mixture, packing it in tightly. Place the stuffed peppers in a baking dish, and sprinkle the grated Parmesan cheese over the top.
Bake the stuffed peppers in the preheated oven for 30-35 minutes, or until the peppers are tender and the cheese is melted and golden brown. Serve hot, garnished with additional chopped parsley if desired.
Savory Brisket Stuffed Peppers are a perfect combination of savory and sweet flavors, with a rich and satisfying texture that's sure to please. The tender brisket and fresh vegetables are perfectly complemented by the aromatic spices and tangy Parmesan cheese, creating a dish that's both comforting and delicious.
In just two words, this dish can be described as "hearty comfort." The three main ingredients are brisket, bell peppers, and rice. So, if you're looking for a delicious and easy-to-make meal that's sure to satisfy, give Savory Brisket Stuffed Peppers a try today!
