Rustic Meat Ragг Spaghetti

Rustic Meat Ragг Spaghetti is a classic Italian dish that is perfect for any occasion. This hearty and flavorful pasta dish is made with a rich and savory meat ragг sauce that is sure to satisfy your taste buds. The combination of tender spaghetti noodles and the meaty sauce creates a delicious and filling meal that is perfect for any time of day.

To make this delicious Rustic Meat Ragг Spaghetti, you will need the following ingredients:

- 1 pound spaghetti noodles
- 1 pound ground beef
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 tablespoon tomato paste
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper, to taste
- Parmesan cheese, for serving

To start, cook the spaghetti noodles according to the package instructions until they are al dente. While the noodles are cooking, heat a large skillet over medium-high heat. Add the ground beef and cook until it is browned and cooked through, breaking it up into small pieces as it cooks.
Add the chopped onion and minced garlic to the skillet and cook until the onion is translucent and the garlic is fragrant. Add the crushed tomatoes, tomato paste, dried basil, and dried oregano to the skillet and stir to combine. Season the sauce with salt and pepper to taste.
Reduce the heat to low and let the sauce simmer for 10-15 minutes, stirring occasionally, until it has thickened slightly. Once the sauce is ready, add the cooked spaghetti noodles to the skillet and toss to coat them in the sauce.
Serve the Rustic Meat Ragг Spaghetti hot, topped with freshly grated Parmesan cheese. This dish is perfect for a cozy night in or for entertaining guests. The rich and savory meat ragг sauce pairs perfectly with the tender spaghetti noodles, creating a delicious and satisfying meal that is sure to please.
Type of dish: Pasta dish
Main ingredients: Spaghetti noodles, ground beef, crushed tomatoes