Robust Meat Sauce Pasta

Robust Meat Sauce Pasta is a hearty and flavorful dish that is perfect for any occasion. This dish is made with a rich and savory meat sauce that is simmered to perfection and served over a bed of pasta. The combination of tender meat, aromatic herbs, and tangy tomatoes creates a delicious and satisfying meal that is sure to please.

To make this Robust Meat Sauce Pasta, you will need the following ingredients:

- 1 pound ground beef
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 can (6 ounces) tomato paste
- 1 tablespoon dried basil
- 1 tablespoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 pound pasta, cooked according to package directions

To start, brown the ground beef in a large skillet over medium-high heat. Add the onion and garlic and cook until the onion is translucent. Drain any excess fat from the skillet.
Add the crushed tomatoes, tomato paste, basil, oregano, salt, and pepper to the skillet. Stir to combine and bring the mixture to a simmer. Reduce the heat to low and let the sauce simmer for 20-30 minutes, stirring occasionally.
While the sauce is simmering, cook the pasta according to the package directions. Drain the pasta and set it aside.
To serve, spoon the meat sauce over the cooked pasta. Garnish with fresh herbs or grated Parmesan cheese, if desired.
This Robust Meat Sauce Pasta is a classic Italian dish that is sure to satisfy your cravings for a hearty and flavorful meal. The meat sauce is rich and savory, with a perfect balance of herbs and spices. The pasta is tender and perfectly cooked, providing the perfect base for the sauce.
Type: Pasta Dish
Main Ingredients: Ground beef, crushed tomatoes, pasta.