Robust and Satisfying Potjie Pot

Robust and Satisfying Potjie Pot is a traditional South African dish that is perfect for any occasion. This hearty stew is made with a variety of meats, vegetables, and spices, creating a delicious and filling meal that is sure to satisfy your hunger.

To make this dish, you will need the following ingredients per serving:

- 100g beef, cubed
- 100g lamb, cubed
- 100g pork, cubed
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 carrot, chopped
- 1 potato, chopped
- 1 tomato, chopped
- 1 tablespoon tomato paste
- 1 teaspoon paprika
- 1 teaspoon cumin
- 1 teaspoon coriander
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup beef broth
- 1 tablespoon olive oil

To start, heat the olive oil in a potjie pot over medium-high heat. Add the onions and garlic and sauté until fragrant. Add the beef, lamb, and pork and brown on all sides. Add the carrots, potatoes, and tomatoes and stir to combine.
In a small bowl, mix together the tomato paste, paprika, cumin, coriander, salt, and black pepper. Add this mixture to the pot and stir to coat the meat and vegetables. Pour in the beef broth and bring to a boil.
Reduce the heat to low and cover the pot with a lid. Let the potjie pot simmer for 2-3 hours, stirring occasionally, until the meat is tender and the vegetables are cooked through.
The Robust and Satisfying Potjie Pot is a delicious and filling dish that is perfect for any occasion. The appearance of the dish is a beautiful blend of colors from the vegetables and meat. The taste is a perfect balance of savory and spicy flavors that will leave you wanting more.
Type: Hearty Stew
Main Ingredients: Beef, Lamb, Pork