Rice and Beef Stew with Dried Lime

Rice and Beef Stew with Dried Lime is a hearty and flavorful dish that is perfect for any occasion. This Middle Eastern-inspired recipe is made with tender beef, aromatic spices, and tangy dried lime, which gives it a unique and delicious flavor.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup of basmati rice
- 1/2 pound of beef stew meat
- 1/2 onion, chopped
- 1 garlic clove, minced
- 1/2 teaspoon of ground cumin
- 1/2 teaspoon of ground coriander
- 1/2 teaspoon of ground cinnamon
- 1/2 teaspoon of paprika
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1 dried lime
- 1 1/2 cups of water
- 1 tablespoon of olive oil

To start, rinse the rice and soak it in cold water for 30 minutes. In a large pot, heat the olive oil over medium-high heat and add the beef. Cook until browned on all sides, then remove from the pot and set aside.
In the same pot, add the onion and garlic and cook until softened. Add the cumin, coriander, cinnamon, paprika, salt, and black pepper and stir to combine. Add the beef back to the pot and stir to coat with the spices.
Add the water and dried lime to the pot and bring to a boil. Reduce the heat to low, cover, and simmer for 1 hour, or until the beef is tender.
While the beef is cooking, drain the rice and add it to a pot with 1 cup of water. Bring to a boil, then reduce the heat to low, cover, and simmer for 18-20 minutes, or until the rice is tender and the water has been absorbed.
To serve, spoon the rice into bowls and top with the beef stew. Garnish with fresh herbs, if desired.
This Rice and Beef Stew with Dried Lime is a comforting and satisfying dish that is perfect for a cozy night in. The beef is tender and flavorful, and the dried lime adds a tangy and slightly sweet flavor that is unique and delicious. The rice is fluffy and perfectly cooked, making it the perfect accompaniment to the stew.
Type: Middle Eastern Stew
Main Ingredients: Beef, Rice, Dried Lime