Raspberry Almond Shortbread Surprise

Raspberry Almond Shortbread Surprise is a delectable dessert that will leave your taste buds craving for more. This dish is a perfect combination of sweet and tangy flavors that will surely satisfy your dessert cravings.

To make this dish, you will need the following ingredients per serving:

- 1/4 cup of all-purpose flour
- 1/4 cup of almond flour
- 2 tablespoons of granulated sugar
- 2 tablespoons of unsalted butter, softened
- 1/4 teaspoon of almond extract
- 1 tablespoon of raspberry jam
- 1 tablespoon of fresh raspberries

To start, preheat your oven to 350°F. In a mixing bowl, combine the all-purpose flour, almond flour, and granulated sugar. Add the softened butter and almond extract, and mix until the dough comes together.
Divide the dough into two equal parts and roll each part into a ball. Flatten each ball into a disc and place them on a baking sheet lined with parchment paper.
Using your thumb, make an indentation in the center of each disc. Fill each indentation with raspberry jam and top with fresh raspberries.
Bake the shortbread for 15-18 minutes or until the edges are lightly golden brown. Let the shortbread cool for a few minutes before serving.
The Raspberry Almond Shortbread Surprise is a perfect dessert for any occasion. It is a combination of buttery shortbread, sweet raspberry jam, and tangy fresh raspberries. The appearance of this dish is stunning, with the bright red raspberries contrasting against the golden brown shortbread.
In two words, this dish can be described as 'Sweet Surprise'. The three main ingredients of this dish are almond flour, raspberry jam, and fresh raspberries.
Overall, the Raspberry Almond Shortbread Surprise is a must-try dessert that will leave you wanting more. It is easy to make and will impress your guests with its delicious taste and beautiful appearance.