Pork and Spinach Stew with Paprika

Pork and Spinach Stew with Paprika is a hearty and flavorful dish that is perfect for a cozy dinner. This dish is a combination of tender pork, fresh spinach, and smoky paprika that will surely satisfy your taste buds.

To make this dish, you will need the following ingredients per serving:

- 150g pork shoulder, cut into bite-sized pieces
- 1 cup fresh spinach leaves
- 1/2 onion, chopped
- 1 garlic clove, minced
- 1/2 tsp smoked paprika
- 1/2 cup chicken broth
- 1 tbsp olive oil
- Salt and pepper to taste

To start, heat the olive oil in a large pot over medium heat. Add the chopped onion and minced garlic and sauté until fragrant. Add the pork pieces and cook until browned on all sides. Sprinkle the smoked paprika over the pork and stir to coat evenly. Pour in the chicken broth and bring to a simmer. Cover the pot and let it cook for 30 minutes or until the pork is tender.
Once the pork is cooked, add the fresh spinach leaves to the pot and stir until wilted. Season with salt and pepper to taste. Serve hot with your favorite side dish.
This Pork and Spinach Stew with Paprika is a delicious and comforting dish that is perfect for any occasion. The smoky flavor of the paprika complements the tender pork and fresh spinach, creating a well-balanced and satisfying meal. This dish is perfect for those who are looking for a healthy and flavorful meal that is easy to prepare.
Type of dish: Stew
Main ingredients: Pork, Spinach, Paprika