Peruvian Spice Infusion

Peruvian Spice Infusion is a delicious and aromatic blend of spices that will take your taste buds on a journey to Peru. This recipe is perfect for those who love bold and flavorful dishes. The Peruvian Spice Infusion is made with a combination of spices that are commonly used in Peruvian cuisine, including cumin, paprika, and oregano.

To make the Peruvian Spice Infusion, you will need the following ingredients per serving:

- 1/2 teaspoon ground cumin
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon dried oregano
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper

To prepare the Peruvian Spice Infusion, simply mix all of the ingredients together in a small bowl. You can adjust the amounts of each spice to your liking, depending on how spicy or mild you prefer your dishes.
This Peruvian Spice Infusion is perfect for adding flavor to a variety of dishes, including meats, vegetables, and soups. To use the spice blend, simply sprinkle it over your dish before cooking or add it to your marinade.
The appearance of dishes made with the Peruvian Spice Infusion is vibrant and colorful, with a rich and aromatic aroma that will make your mouth water. The taste is bold and flavorful, with a perfect balance of spices that will leave you wanting more.
In two words, this dish can be described as 'Spicy Infusion'. The three main ingredients of this dish are cumin, paprika, and oregano. So, if you want to add a touch of Peruvian flavor to your dishes, try making this delicious Peruvian Spice Infusion today!