Pearfectly Tender Kalbi

Pearfectly Tender Kalbi is a mouth-watering Korean dish that is sure to impress your taste buds. This dish is made with succulent beef short ribs that are marinated in a sweet and savory sauce, which includes the secret ingredient of pear. The pear helps to tenderize the meat, making it incredibly juicy and flavorful.

To make this dish, you will need the following ingredients per serving:

- 2 beef short ribs
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 1/4 cup pear juice
- 2 cloves garlic, minced
- 1 tablespoon sesame oil
- 1 tablespoon rice wine
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes

To prepare the marinade, mix together the soy sauce, brown sugar, pear juice, garlic, sesame oil, rice wine, black pepper, and red pepper flakes in a bowl. Place the beef short ribs in a large resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 2 hours, or overnight for best results.
When you are ready to cook the Pearfectly Tender Kalbi, preheat your grill to medium-high heat. Remove the beef short ribs from the marinade and discard the excess marinade. Grill the ribs for 3-4 minutes per side, or until they are cooked to your desired level of doneness.
The Pearfectly Tender Kalbi is a beautiful dish that is sure to impress your guests. The meat is tender and juicy, with a sweet and savory flavor that is perfectly balanced. The appearance of the dish is stunning, with the caramelized edges of the beef short ribs and the vibrant green of the garnish. The taste is simply divine, with the pear adding a subtle sweetness that complements the savory flavors of the marinade.
This dish can be classified as a Korean BBQ and its main ingredients are beef short ribs, soy sauce, and pear juice. So, if you want to impress your guests with a delicious and unique dish, try making Pearfectly Tender Kalbi today!