Peach and Blueberry Crisp
Peach and Blueberry Crisp is a delicious dessert that combines the sweetness of peaches and the tartness of blueberries. This dish is perfect for any occasion and is sure to impress your guests.
To make Peach and Blueberry Crisp, you will need the following ingredients per serving:
- 1 peach, peeled and sliced
- 1/2 cup blueberries
- 1/4 cup all-purpose flour
- 1/4 cup rolled oats
- 2 tablespoons brown sugar
- 1/4 teaspoon cinnamon
- 2 tablespoons unsalted butter, melted
To start, preheat your oven to 375°F. In a mixing bowl, combine the sliced peaches and blueberries. In a separate bowl, mix together the flour, rolled oats, brown sugar, and cinnamon. Add the melted butter to the dry ingredients and mix until crumbly.
Pour the fruit mixture into a baking dish and sprinkle the crumbly mixture on top. Bake for 25-30 minutes or until the top is golden brown and the fruit is bubbling.
Once done, remove from the oven and let it cool for a few minutes before serving. The Peach and Blueberry Crisp should have a golden brown appearance with a sweet aroma. The taste is a perfect balance of sweet and tart, with a crunchy topping and soft fruit filling.
This dish can be classified as a dessert and its three main ingredients are peaches, blueberries, and oats.
In conclusion, Peach and Blueberry Crisp is a simple yet delicious dessert that is perfect for any occasion. With its sweet and tart flavors and crunchy topping, it is sure to be a crowd-pleaser. Follow these simple steps and enjoy this mouth-watering dessert!