Parmesan Chicken and Roasted Red Pepper Sandwiches

Parmesan Chicken and Roasted Red Pepper Sandwiches are a delicious and easy-to-make dish that is perfect for lunch or dinner. This recipe is packed with flavor and is sure to satisfy your cravings. To make this dish, you will need the following ingredients:

- 4 boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 1 cup grated Parmesan cheese
- 2 teaspoons garlic powder
- 2 teaspoons dried oregano
- Salt and pepper to taste
- 4 large sandwich rolls
- 1 cup roasted red peppers, sliced
- 4 slices provolone cheese
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon honey

To start, preheat your oven to 375°F. In a shallow dish, mix together the flour, Parmesan cheese, garlic powder, oregano, salt, and pepper. Dip each chicken breast into the mixture, making sure to coat both sides evenly.
Heat a large skillet over medium-high heat and add a tablespoon of olive oil. Once the oil is hot, add the chicken breasts and cook for 3-4 minutes on each side, until golden brown. Transfer the chicken to a baking sheet and bake in the oven for 15-20 minutes, until cooked through.
While the chicken is cooking, prepare the sandwich rolls. In a small bowl, mix together the mayonnaise, Dijon mustard, and honey. Spread the mixture onto the inside of each roll. Top each roll with a slice of provolone cheese, sliced roasted red peppers, and a cooked chicken breast.
Serve the sandwiches hot and enjoy the delicious combination of flavors and textures. The Parmesan chicken is crispy and flavorful, while the roasted red peppers add a sweet and smoky flavor. The provolone cheese adds a creamy and tangy element, while the honey mustard spread ties everything together. This dish is perfect for a quick and easy meal that is sure to impress.
Type of dish: Sandwiches
Main ingredients: Chicken, Parmesan cheese, Roasted red peppers