Orange Ginger Stir-Fry

Orange Ginger Stir-Fry is a delicious and healthy dish that is perfect for any meal. This dish is made with fresh vegetables, succulent chicken, and a zesty orange ginger sauce that will tantalize your taste buds. If you're looking for a quick and easy meal that is packed with flavor, then this recipe is perfect for you.

Ingredients:

- 2 chicken breasts, sliced
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 onion, sliced
- 1 cup snow peas
- 1 tablespoon ginger, grated
- 1 tablespoon garlic, minced
- 1/2 cup orange juice
- 2 tablespoons soy sauce
- 1 tablespoon cornstarch
- 1 tablespoon honey
- 2 tablespoons vegetable oil
- Salt and pepper to taste


Serves: 4
Cooking Tips:

- Make sure to slice the chicken and vegetables thinly and evenly for even cooking.
- Use a wok or a large skillet to stir-fry the ingredients.
- Cook the chicken first before adding the vegetables to the wok.
- Mix the cornstarch with a little bit of water to create a slurry before adding it to the sauce.
Cooking Process:

1. In a small bowl, whisk together the orange juice, soy sauce, cornstarch, and honey. Set aside.
2. Heat the vegetable oil in a wok or large skillet over high heat.
3. Add the chicken and stir-fry for 3-4 minutes until browned and cooked through. Remove from the wok and set aside.
4. Add the ginger and garlic to the wok and stir-fry for 30 seconds.
5. Add the bell peppers, onion, and snow peas to the wok and stir-fry for 2-3 minutes until the vegetables are tender-crisp.
6. Add the chicken back to the wok and pour in the orange ginger sauce. Stir-fry for 1-2 minutes until the sauce has thickened and the chicken and vegetables are coated.
7. Season with salt and pepper to taste.
8. Serve hot with steamed rice.
Appearance and Taste:
This Orange Ginger Stir-Fry is a colorful and vibrant dish that is sure to impress. The chicken and vegetables are coated in a sweet and tangy orange ginger sauce that is bursting with flavor. The dish has a perfect balance of sweet and savory flavors, and the ginger adds a subtle heat that complements the other ingredients. The vegetables are tender-crisp and the chicken is juicy and succulent. This dish is a perfect combination of healthy and delicious.
Type of Dish: Stir-Fry
Main Ingredients: Chicken, Bell Peppers, Orange Juice