Orange Ginger Chicken Lo Mein
Orange Ginger Chicken Lo Mein is a delicious and flavorful Chinese dish that is perfect for any occasion. This dish is a combination of tender chicken, fresh vegetables, and savory noodles, all tossed in a sweet and tangy orange ginger sauce. If you're looking for a quick and easy meal that is sure to impress, then this recipe is for you!
To make this Orange Ginger Chicken Lo Mein, you will need the following ingredients:
- 8 oz. lo mein noodles
- 1 lb. boneless, skinless chicken breasts, sliced into thin strips
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 cup snow peas
- 1/2 cup sliced green onions
- 1/4 cup soy sauce
- 1/4 cup orange juice
- 2 tbsp. honey
- 2 tbsp. rice vinegar
- 1 tbsp. grated fresh ginger
- 1 tbsp. cornstarch
- 1 tbsp. vegetable oil
To start, cook the lo mein noodles according to the package instructions. Drain and set aside. In a small bowl, whisk together the soy sauce, orange juice, honey, rice vinegar, ginger, and cornstarch. Set aside.
In a large skillet or wok, heat the vegetable oil over high heat. Add the chicken and stir-fry for 3-4 minutes, or until browned and cooked through. Add the bell peppers, snow peas, and green onions, and stir-fry for an additional 2-3 minutes, or until the vegetables are tender-crisp.
Add the cooked noodles to the skillet, along with the orange ginger sauce. Toss everything together until the noodles and vegetables are coated in the sauce. Cook for an additional 1-2 minutes, or until the sauce has thickened and everything is heated through.
This Orange Ginger Chicken Lo Mein is a perfect combination of sweet and savory flavors. The chicken is tender and juicy, while the vegetables add a nice crunch. The orange ginger sauce is tangy and sweet, with just the right amount of spice from the ginger. This dish is sure to be a hit with your family and friends!
Type: Chinese Noodles
Main Ingredients:
- Chicken
- Lo Mein Noodles
- Orange Ginger Sauce