Mozzarella and Tomato Hand Pies

Mozzarella and Tomato Hand Pies are a delicious and easy-to-make dish that is perfect for any occasion. These hand pies are made with a flaky pastry crust and filled with a savory mixture of mozzarella cheese and juicy tomatoes. This dish is perfect for a quick lunch or a light dinner, and it's sure to be a hit with everyone in your family.

To make these Mozzarella and Tomato Hand Pies, you will need the following ingredients:

- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, chilled and cubed
- 1/4 cup ice water
- 1 cup shredded mozzarella cheese
- 1 cup diced tomatoes
- 1/4 cup chopped fresh basil
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1 egg, beaten


To start, preheat your oven to 375 degrees F. In a large bowl, whisk together the flour and salt. Add the chilled butter and use a pastry cutter or your fingers to work the butter into the flour until the mixture resembles coarse crumbs. Add the ice water and mix until the dough comes together.
On a lightly floured surface, roll out the dough to 1/4 inch thickness. Use a round cookie cutter or a glass to cut out circles of dough. Place the circles on a baking sheet lined with parchment paper.
In a separate bowl, mix together the mozzarella cheese, diced tomatoes, basil, garlic powder, and black pepper. Spoon a small amount of the mixture onto each circle of dough. Fold the dough over to create a half-moon shape and press the edges together with a fork to seal.
Brush the tops of the hand pies with the beaten egg. Bake for 20-25 minutes, or until the crust is golden brown and the filling is hot and bubbly.
These Mozzarella and Tomato Hand Pies are a perfect combination of savory and sweet. The flaky pastry crust is perfectly complemented by the gooey mozzarella cheese and juicy tomatoes. The fresh basil adds a pop of flavor that really brings the dish together.
Type of dish: Savory pastry
Main ingredients: Mozzarella cheese, Tomatoes, Basil
Overall, these Mozzarella and Tomato Hand Pies are a delicious and easy-to-make dish that is sure to be a hit with everyone in your family. So why not give them a try today?