Moroccan-style Lamb and Beef Hareera Stew
Moroccan-style Lamb and Beef Hareera Stew is a hearty and flavorful dish that is perfect for any occasion. This dish is a combination of tender lamb and beef, cooked in a rich and aromatic broth with a variety of spices and vegetables. The dish is typically served with crusty bread or couscous, making it a filling and satisfying meal.
To make this delicious stew, you will need the following ingredients:
- 1 pound lamb, cut into bite-sized pieces
- 1 pound beef, cut into bite-sized pieces
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon ginger, grated
- 1 teaspoon turmeric
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon cinnamon
- 1/2 teaspoon coriander
- 1/4 teaspoon cayenne pepper
- 1 can diced tomatoes
- 4 cups beef broth
- 1 cup red lentils
- 1 cup chickpeas
- 1 cup carrots, chopped
- 1 cup celery, chopped
- Salt and pepper, to taste
- Fresh cilantro, chopped (for garnish)
To start, heat a large pot over medium-high heat and add the lamb and beef. Cook until browned on all sides, then remove from the pot and set aside. In the same pot, add the onion, garlic, and ginger and cook until softened. Add the spices and cook for another minute, stirring constantly.
Add the diced tomatoes, beef broth, lentils, chickpeas, carrots, and celery to the pot. Bring to a boil, then reduce heat and simmer for 1-2 hours, or until the meat is tender and the lentils are cooked through. Season with salt and pepper to taste.
To serve, ladle the stew into bowls and garnish with fresh cilantro. This dish is perfect for a cozy night in or for entertaining guests. The rich and aromatic flavors of the spices and vegetables make this dish a true crowd-pleaser.
Type: Stew
Main ingredients: Lamb, Beef, Lentils
In conclusion, Moroccan-style Lamb and Beef Hareera Stew is a delicious and hearty dish that is perfect for any occasion. With its rich and aromatic flavors, this stew is sure to become a favorite in your household. So why not give it a try today and impress your family and friends with your culinary skills!
