Mexican-Inspired Spiced Stew

Mexican-Inspired Spiced Stew is a hearty and flavorful dish that will warm you up on a chilly day. This dish is a perfect blend of Mexican spices and vegetables that will tantalize your taste buds. The dish is made with a variety of ingredients that are easily available in your local grocery store.

To make this delicious stew, you will need the following ingredients:

- 1 pound of beef stew meat
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 1 can of diced tomatoes
- 1 can of black beans, drained and rinsed
- 1 can of corn, drained
- 2 cups of beef broth
- 1 tablespoon of chili powder
- 1 teaspoon of cumin
- 1 teaspoon of paprika
- Salt and pepper to taste
- 2 tablespoons of olive oil

To start, heat the olive oil in a large pot over medium-high heat. Add the beef stew meat and cook until browned on all sides. Remove the meat from the pot and set it aside.
In the same pot, add the onion, garlic, red bell pepper, and green bell pepper. Cook until the vegetables are tender, about 5 minutes. Add the diced tomatoes, black beans, corn, beef broth, chili powder, cumin, paprika, salt, and pepper. Stir to combine.
Add the browned beef stew meat back into the pot. Bring the stew to a boil, then reduce the heat to low and let it simmer for 1 hour, or until the beef is tender.
Serve the Mexican-Inspired Spiced Stew hot with a side of rice or tortilla chips. This dish is perfect for a cozy night in or for entertaining guests.
This dish is a perfect combination of spicy and savory flavors. The beef is tender and juicy, and the vegetables add a nice crunch to the stew. The spices give the dish a warm and comforting flavor that will leave you wanting more.
Type: Stew
Main Ingredients: Beef, Bell Peppers, Black Beans