Melty Chocolate Heaven Drops

Melty Chocolate Heaven Drops are the perfect dessert for any chocolate lover. These delectable treats are made with a combination of rich chocolate, butter, and sugar, creating a melt-in-your-mouth experience that is sure to satisfy your sweet tooth.

To make Melty Chocolate Heaven Drops, you will need the following ingredients per serving:

- 1/4 cup of semisweet chocolate chips
- 1 tablespoon of unsalted butter
- 1 tablespoon of granulated sugar
- 1/4 teaspoon of vanilla extract
- 1 egg
- 1 tablespoon of all-purpose flour

To begin, preheat your oven to 350°F and line a baking sheet with parchment paper. In a small saucepan, melt the chocolate chips and butter over low heat, stirring constantly until smooth. Remove from heat and stir in the sugar and vanilla extract. Add the egg and whisk until well combined. Finally, add the flour and stir until just combined.
Using a tablespoon, drop the batter onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 8-10 minutes, or until the edges are set but the centers are still soft and gooey. Allow the Melty Chocolate Heaven Drops to cool for a few minutes before serving.
These heavenly drops are a type of dessert and their three main ingredients are semisweet chocolate chips, unsalted butter, and granulated sugar. They have a rich, chocolatey appearance and a melt-in-your-mouth texture that is sure to impress. The taste is a perfect balance of sweetness and chocolate, making them a crowd-pleaser for any occasion. Serve them warm with a scoop of vanilla ice cream for an extra indulgent treat.