Matzo Lasagna
Matzo Lasagna is a delicious and unique twist on the classic Italian dish. This Passover-friendly recipe is perfect for those who want to enjoy a hearty and flavorful meal without breaking any dietary restrictions. This dish is a perfect combination of matzo, cheese, and tomato sauce, making it a crowd-pleaser for any occasion.
Ingredients:
- 6 sheets of matzo
- 1 jar of tomato sauce
- 1 cup of ricotta cheese
- 1 cup of shredded mozzarella cheese
- 1/2 cup of grated parmesan cheese
- 1 egg
- 1/4 cup of chopped fresh basil
- Salt and pepper to taste
Serving:
This recipe serves 4-6 people.
Cooking Tips:
- Soak the matzo sheets in warm water for a few minutes before using them in the recipe. This will make them more pliable and easier to work with.
- Use a deep baking dish to prevent the lasagna from spilling over while cooking.
- Let the lasagna cool for a few minutes before serving to allow the cheese to set.
Cooking Process:
1. Preheat the oven to 375°F.
2. In a mixing bowl, combine the ricotta cheese, egg, basil, salt, and pepper. Mix well.
3. In a separate bowl, mix the tomato sauce with a little bit of water to thin it out.
4. Spread a thin layer of the tomato sauce on the bottom of the baking dish.
5. Place two sheets of matzo on top of the sauce, breaking them to fit the dish if necessary.
6. Spread a layer of the ricotta mixture on top of the matzo.
7. Sprinkle a layer of mozzarella cheese on top of the ricotta mixture.
8. Repeat the layers of matzo, sauce, ricotta mixture, and cheese until all the ingredients are used up.
9. Sprinkle the top layer with parmesan cheese.
10. Cover the dish with foil and bake for 30 minutes.
11. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
12. Let the lasagna cool for a few minutes before serving.
Appearance and Taste:
Matzo Lasagna is a beautiful and colorful dish that is sure to impress your guests. The layers of matzo, cheese, and tomato sauce create a visually appealing dish that is as delicious as it looks. The taste is a perfect combination of savory and cheesy, with a hint of sweetness from the tomato sauce. This dish is sure to become a family favorite and a go-to recipe for Passover and beyond.
Type of Dish:
Passover-Friendly Lasagna
Main Ingredients:
Matzo, Cheese, Tomato Sauce
