Marsala-Glazed Chicken Pita Sandwiches

Marsala-Glazed Chicken Pita Sandwiches are a delicious and easy-to-make dish that will satisfy your cravings for a hearty and flavorful meal. This dish is perfect for lunch or dinner and can be enjoyed by anyone who loves the taste of juicy chicken and sweet Marsala glaze.

To make this dish, you will need the following ingredients:

- 4 boneless, skinless chicken breasts
- 1/2 cup Marsala wine
- 1/4 cup honey
- 1/4 cup soy sauce
- 1/4 cup olive oil
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh basil
- 1/4 cup chopped fresh oregano
- 4 pita breads
- 1 cup shredded lettuce
- 1 cup sliced tomatoes
- 1 cup sliced red onions

To start, preheat your oven to 375 degrees F. In a small bowl, whisk together the Marsala wine, honey, soy sauce, olive oil, parsley, basil, and oregano. Place the chicken breasts in a baking dish and pour the Marsala glaze over them, making sure to coat them evenly. Bake the chicken for 25-30 minutes, or until cooked through.
While the chicken is cooking, prepare the pita breads by slicing them in half and toasting them in a toaster or on a grill. Once the chicken is done, remove it from the oven and let it cool for a few minutes. Then, slice the chicken into thin strips.
To assemble the sandwiches, place a handful of shredded lettuce, sliced tomatoes, and sliced red onions on each pita bread. Top with the sliced chicken and drizzle with any remaining Marsala glaze. Fold the pita bread in half and serve immediately.
These Marsala-Glazed Chicken Pita Sandwiches are a perfect combination of sweet and savory flavors. The Marsala glaze adds a rich and complex flavor to the juicy chicken, while the fresh herbs and vegetables provide a refreshing crunch. This dish is perfect for a quick and easy meal that will leave you feeling satisfied and full.
Type of dish: Sandwiches

Main ingredients:

- Chicken breasts
- Marsala wine
- Pita breads