Maple Walnut Pumpkin Indulgence

Maple Walnut Pumpkin Indulgence is a delectable dessert that combines the rich flavors of pumpkin, maple, and walnuts. This dish is perfect for fall and winter seasons, and it's sure to satisfy your sweet tooth.

To make this indulgent dessert, you will need the following ingredients per serving:

- 1/2 cup pumpkin puree
- 1/4 cup maple syrup
- 1/4 cup heavy cream
- 1 egg
- 1/4 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp ginger
- 1/4 cup chopped walnuts

To start, preheat your oven to 350°F. In a mixing bowl, whisk together the pumpkin puree, maple syrup, heavy cream, egg, cinnamon, nutmeg, and ginger until well combined. Pour the mixture into a ramekin or oven-safe dish. Sprinkle the chopped walnuts on top of the mixture.
Bake the Maple Walnut Pumpkin Indulgence for 25-30 minutes or until the center is set. Once done, remove from the oven and let it cool for a few minutes. Serve warm with a dollop of whipped cream or vanilla ice cream on top.
This dish is a perfect combination of creamy and crunchy textures, with a warm and comforting taste that will leave you wanting more. The pumpkin puree adds a subtle sweetness, while the maple syrup and walnuts provide a rich and nutty flavor.
In two words, this dish can be described as 'Indulgent Delight', with the three main ingredients being pumpkin, maple, and walnuts. Try making this Maple Walnut Pumpkin Indulgence for your next dinner party or holiday gathering, and watch as your guests indulge in this delicious dessert.