Maple Bacon Crackers

Maple Bacon Crackers - A Deliciously Addictive Snack!
Looking for a snack that's both sweet and savory? Look no further than these Maple Bacon Crackers! Made with just a few simple ingredients, these crackers are easy to make and even easier to devour.

Ingredients (per serving):

- 4 crackers
- 2 slices of bacon
- 1 tablespoon of maple syrup
- 1/4 teaspoon of black pepper

Cooking Tips:

- Use thick-cut bacon for a meatier flavor.
- Make sure to evenly coat the crackers with the maple syrup mixture.
- Keep an eye on the crackers while they're in the oven to prevent burning.

Directions:

1. Preheat your oven to 350°F.
2. Cook the bacon in a skillet until crispy, then chop it into small pieces.
3. In a small bowl, mix together the maple syrup and black pepper.
4. Lay the crackers out on a baking sheet and brush them with the maple syrup mixture.
5. Sprinkle the chopped bacon over the crackers.
6. Bake for 10-12 minutes, or until the crackers are golden brown and crispy.
7. Let the crackers cool for a few minutes before serving.
Appearance and Taste:
These Maple Bacon Crackers are the perfect combination of sweet and salty. The crackers are crispy and golden brown, while the bacon adds a meaty flavor and a satisfying crunch. The maple syrup mixture gives the crackers a sweet, sticky glaze that's hard to resist.
Type of Dish:
Appetizer/Snack

Main Ingredients:

- Crackers
- Bacon
- Maple Syrup