Macaroni and Broccoli Bake

Macaroni and Broccoli Bake is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a classic comfort food that is loved by both kids and adults. The combination of macaroni and broccoli creates a perfect balance of flavors and textures that will leave you wanting more.

To make this dish, you will need the following ingredients per serving:

- 1 cup of macaroni
- 1 cup of broccoli florets
- 1/4 cup of milk
- 1/4 cup of grated cheddar cheese
- 1/4 cup of breadcrumbs
- 1 tablespoon of butter
- Salt and pepper to taste

To start, preheat your oven to 375°F. Cook the macaroni according to the package instructions and drain. In a separate pot, steam the broccoli until it is tender. In a small saucepan, melt the butter and add the milk, cheese, salt, and pepper. Stir until the cheese is melted and the sauce is smooth.
In a baking dish, combine the cooked macaroni and broccoli. Pour the cheese sauce over the top and mix well. Sprinkle the breadcrumbs over the top of the dish. Bake in the preheated oven for 20-25 minutes, or until the top is golden brown and crispy.
The Macaroni and Broccoli Bake is a perfect combination of creamy and crunchy textures. The dish has a rich and cheesy flavor that is balanced by the freshness of the broccoli. This dish is perfect for a quick and easy weeknight dinner or as a side dish for a family gathering.
Type of dish: Baked pasta
Main ingredients: Macaroni, Broccoli, Cheddar cheese