Ma Po Eggplant and Snow Peas Stir-Fry

Ma Po Eggplant and Snow Peas Stir-Fry is a delicious and healthy dish that is perfect for any occasion. This dish is a combination of eggplant and snow peas that are stir-fried with a spicy and flavorful sauce. The dish is easy to make and can be served as a main course or as a side dish.

Ingredients:

- 2 medium-sized eggplants, cut into small cubes
- 1 cup of snow peas, trimmed
- 2 tablespoons of vegetable oil
- 2 cloves of garlic, minced
- 1 tablespoon of ginger, minced
- 1 tablespoon of Sichuan peppercorns
- 1 tablespoon of chili bean paste
- 1 tablespoon of soy sauce
- 1 tablespoon of rice vinegar
- 1 tablespoon of cornstarch
- 1/4 cup of water
- Salt and pepper to taste
- Chopped scallions for garnish

Serves: 4

Cooking Tips:

- Make sure to cut the eggplants into small cubes to ensure they cook evenly.
- Blanch the snow peas in boiling water for 1-2 minutes before adding them to the stir-fry to ensure they are tender.
- Use a wok or a large skillet to stir-fry the ingredients to ensure they cook evenly.

Cooking Process:

1. Heat the vegetable oil in a wok or a large skillet over medium-high heat.
2. Add the minced garlic, ginger, and Sichuan peppercorns and stir-fry for 1-2 minutes until fragrant.
3. Add the eggplant cubes and stir-fry for 5-7 minutes until they are tender and slightly browned.
4. Add the blanched snow peas and stir-fry for 1-2 minutes until they are tender.
5. In a small bowl, mix together the chili bean paste, soy sauce, rice vinegar, cornstarch, and water.
6. Pour the sauce over the stir-fry and stir-fry for 1-2 minutes until the sauce thickens and coats the vegetables.
7. Season with salt and pepper to taste.
8. Garnish with chopped scallions and serve hot.
Appearance and Taste:
Ma Po Eggplant and Snow Peas Stir-Fry is a colorful and flavorful dish that is sure to impress. The eggplant and snow peas are tender and juicy, while the spicy and flavorful sauce adds a kick of heat and depth of flavor. The dish has a beautiful presentation with the vibrant colors of the vegetables and the garnish of scallions. This dish is a perfect combination of spicy and savory flavors that will leave you wanting more.
Type of Dish: Stir-Fry
Main Ingredients: Eggplant, Snow Peas, Chili Bean Paste