Lime Salmon Tacos with a Kick
Lime Salmon Tacos with a Kick - A Delicious and Healthy Meal
Looking for a healthy and delicious meal that's easy to make? Look no further than Lime Salmon Tacos with a Kick! This dish is perfect for those who love seafood and want to add a little spice to their meals. With fresh ingredients and a zesty lime flavor, these tacos are sure to be a hit with your family and friends.
Ingredients (per serving):
- 1 salmon fillet (4-6 oz)
- 2 small corn tortillas
- 1/4 cup red cabbage, shredded
- 1/4 cup fresh cilantro, chopped
- 1/4 cup red onion, diced
- 1/4 cup avocado, diced
- 1 lime, cut into wedges
- 1/2 tsp chili powder
- 1/2 tsp cumin
- Salt and pepper, to taste
- Olive oil, for cooking
Cooking Tips:
- Make sure to remove the skin from the salmon fillet before cooking.
- Season the salmon with chili powder, cumin, salt, and pepper before cooking for added flavor.
- Heat the tortillas in a dry skillet or on a griddle for a few seconds on each side to make them pliable and warm.
Cooking Process:
1. Preheat a skillet over medium-high heat and add a drizzle of olive oil.
2. Season the salmon fillet with chili powder, cumin, salt, and pepper.
3. Place the salmon fillet in the skillet and cook for 3-4 minutes on each side, or until cooked through.
4. Remove the salmon from the skillet and let it rest for a few minutes before flaking it with a fork.
5. Assemble the tacos by placing the flaked salmon on the tortillas.
6. Top the salmon with shredded red cabbage, chopped cilantro, diced red onion, and diced avocado.
7. Squeeze fresh lime juice over the tacos and serve immediately.
Appearance and Taste:
Lime Salmon Tacos with a Kick are a beautiful and colorful dish that will impress your guests. The bright red cabbage, green cilantro, and pink salmon make for a visually stunning plate. The taste is equally impressive, with the zesty lime flavor and spicy kick from the chili powder and cumin. The salmon is tender and flaky, and the toppings add a nice crunch and creaminess to the dish.
Type of Dish: Seafood Tacos
Main Ingredients: Salmon, Lime, Chili Powder
