Limburger Luncheon

Limburger Luncheon: A Delicious and Easy-to-Make Dish
If you're looking for a tasty and satisfying lunch option, look no further than the Limburger Luncheon. This dish is a perfect combination of savory and tangy flavors that will leave you feeling satisfied and energized. In this recipe, we'll show you how to make this delicious dish step-by-step, so you can enjoy it anytime you want.

Ingredients:

- 4 slices of rye bread
- 4 slices of Limburger cheese
- 4 slices of cooked ham
- 1/4 cup of mayonnaise
- 1/4 cup of Dijon mustard
- 1/4 cup of chopped onions
- 1/4 cup of chopped pickles
- Salt and pepper to taste

Instructions:

1. Preheat your oven to 350°F.
2. Spread mayonnaise and Dijon mustard on each slice of rye bread.
3. Place a slice of ham on each slice of bread.
4. Add a slice of Limburger cheese on top of the ham.
5. Sprinkle chopped onions and pickles on top of the cheese.
6. Season with salt and pepper to taste.
7. Place the sandwiches on a baking sheet and bake for 10-15 minutes, or until the cheese is melted and bubbly.
8. Serve hot and enjoy!
Appearance and Taste:
The Limburger Luncheon is a delicious and visually appealing dish that will leave your taste buds craving for more. The melted Limburger cheese gives the dish a creamy and tangy flavor that perfectly complements the savory ham and the crunchy rye bread. The chopped onions and pickles add a nice crunch and a tangy flavor that balances out the richness of the cheese. Overall, this dish is a perfect combination of flavors and textures that will leave you feeling satisfied and energized.
Type of Dish: Sandwich
Main Ingredients: Rye bread, Limburger cheese, Cooked ham