Lentil and Vegetable Baked Ziti
Lentil and Vegetable Baked Ziti is a delicious and healthy vegetarian dish that is perfect for any occasion. This dish is packed with protein and fiber, making it a great option for those looking to eat healthier. The combination of lentils and vegetables creates a flavorful and satisfying meal that is sure to please everyone.
To make this Lentil and Vegetable Baked Ziti, you will need the following ingredients:
- 1 pound ziti pasta
- 1 cup cooked lentils
- 1 cup chopped broccoli
- 1 cup chopped carrots
- 1 cup chopped onion
- 2 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
To start, preheat your oven to 375 degrees F. Cook the ziti pasta according to the package instructions until it is al dente. Drain the pasta and set it aside.
In a large skillet, sauté the onion and garlic until they are soft and fragrant. Add the chopped broccoli and carrots and continue to cook until they are tender. Add the cooked lentils, crushed tomatoes, basil, oregano, salt, and pepper to the skillet and stir to combine.
In a large baking dish, layer the cooked ziti pasta and the lentil and vegetable mixture. Top with shredded mozzarella cheese and grated Parmesan cheese. Cover the dish with foil and bake for 20 minutes. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
This Lentil and Vegetable Baked Ziti is a hearty and flavorful dish that is perfect for any occasion. The lentils and vegetables create a delicious and satisfying meal that is sure to please everyone. The appearance of this dish is colorful and appetizing, with the melted cheese on top adding a touch of indulgence. The taste is savory and comforting, with the combination of lentils and vegetables creating a rich and flavorful sauce. This dish is perfect for those looking for a healthy and delicious vegetarian meal.
Type of dish: Vegetarian Pasta
Main ingredients: Lentils, Vegetables, Pasta
