Lemon Pepper Snackers
Lemon Pepper Snackers are a delicious and easy-to-make snack that will leave your taste buds craving for more. These crispy and flavorful snacks are perfect for any occasion and can be enjoyed by people of all ages. In this recipe, we will show you how to make Lemon Pepper Snackers that are sure to impress your guests.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup cornmeal
- 1/2 cup grated Parmesan cheese
- 1 tablespoon lemon pepper seasoning
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, chilled and cut into small pieces
- 1/4 cup cold water
Serving: 4
Cooking Tips:
- Make sure to use chilled butter to ensure that the dough is flaky and crispy.
- Do not overwork the dough as it can become tough and chewy.
- You can adjust the amount of lemon pepper seasoning according to your taste preference.
Cooking Process:
1. In a large bowl, mix together the flour, cornmeal, Parmesan cheese, lemon pepper seasoning, and salt.
2. Add the chilled butter and use a pastry cutter or your fingers to mix until the mixture resembles coarse crumbs.
3. Add the cold water and mix until the dough comes together.
4. Divide the dough into 4 equal parts and shape each part into a disk.
5. Wrap the disks in plastic wrap and refrigerate for at least 30 minutes.
6. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
7. Roll out each disk of dough to 1/8-inch thickness and cut into desired shapes using a cookie cutter.
8. Place the cut-out dough on the prepared baking sheet and bake for 12-15 minutes or until golden brown.
9. Let the Lemon Pepper Snackers cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Appearance and Taste:
Lemon Pepper Snackers are golden brown in color and have a crispy and flaky texture. The lemon pepper seasoning adds a zesty and tangy flavor to the snack, while the Parmesan cheese adds a savory and nutty taste. These snacks are perfect for serving as an appetizer or as a snack with your favorite dip.
Type of Dish: Snack
Main Ingredients: Flour, Parmesan Cheese, Lemon Pepper Seasoning
