Kebab Kubideh

Kebab Kubideh is a delicious and popular Persian dish that is loved by many. This dish is made with ground beef or lamb, mixed with onions and spices, and then grilled to perfection. The result is a juicy and flavorful kebab that is perfect for any occasion.

To make Kebab Kubideh, you will need the following ingredients:

- 1 pound ground beef or lamb
- 1 onion, grated
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon turmeric
- 1/2 teaspoon cumin
- 1/4 teaspoon cinnamon
- 1/4 teaspoon cardamom

For serving, you will need:

- Lavash bread or pita bread
- Tomatoes, sliced
- Onions, sliced
- Sumac
- Yogurt
To start, mix the ground beef or lamb with the grated onion, salt, black pepper, turmeric, cumin, cinnamon, and cardamom. Knead the mixture well until it is smooth and well combined.
Divide the mixture into 4-6 portions and shape each portion into a long, thin sausage shape. Thread each sausage shape onto a skewer.
Preheat your grill to medium-high heat. Grill the kebabs for 8-10 minutes, turning occasionally, until they are cooked through and browned on all sides.
To serve, place the kebabs on a platter with the lavash bread or pita bread, sliced tomatoes, and onions. Sprinkle with sumac and serve with yogurt on the side.
Kebab Kubideh is a mouthwatering dish that is perfect for any occasion. The combination of spices and grilled meat creates a delicious and savory flavor that is sure to please. This dish is perfect for a family dinner or a party with friends.
Type of dish: Grilled Kebab
Main ingredients: Ground beef or lamb, onions, spices.