Island-style BBQ Pork Chops

Island-style BBQ Pork Chops: A Delicious Tropical Delight
Island-style BBQ Pork Chops are a mouth-watering dish that will transport you to the tropics with every bite. This dish is perfect for those who love the sweet and tangy flavors of the Caribbean. The dish is made with succulent pork chops that are marinated in a blend of spices and then grilled to perfection. The result is a dish that is juicy, flavorful, and absolutely delicious.

Ingredients (per serving):

- 1 pork chop
- 1 tablespoon olive oil
- 1 tablespoon soy sauce
- 1 tablespoon brown sugar
- 1 tablespoon honey
- 1 tablespoon lime juice
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon ground ginger
- Salt and pepper to taste

Cooking Tips:

- Marinate the pork chops for at least 2 hours to allow the flavors to fully penetrate the meat.
- Preheat your grill to medium-high heat before cooking the pork chops.
- Cook the pork chops for 4-5 minutes per side, or until they reach an internal temperature of 145°F.

Cooking Process:

1. In a small bowl, whisk together the olive oil, soy sauce, brown sugar, honey, lime juice, garlic powder, onion powder, ground ginger, salt, and pepper.
2. Place the pork chops in a large resealable bag and pour the marinade over them. Seal the bag and refrigerate for at least 2 hours.
3. Preheat your grill to medium-high heat.
4. Remove the pork chops from the marinade and discard the excess marinade.
5. Grill the pork chops for 4-5 minutes per side, or until they reach an internal temperature of 145°F.
6. Remove the pork chops from the grill and let them rest for 3-5 minutes before serving.
Appearance and Taste:
Island-style BBQ Pork Chops are a beautiful golden brown color with a slightly charred exterior. The meat is juicy and tender, with a sweet and tangy flavor that is perfectly balanced. The marinade gives the pork chops a tropical twist that is sure to impress your taste buds.
Type of Dish: Grilled Pork Chops
Main Ingredients: Pork Chops, Soy Sauce, Brown Sugar