Jalapeno Pesto Pasta

Jalapeno Pesto Pasta - A Spicy Twist to Your Classic Pasta Dish
Looking for a new and exciting way to enjoy your pasta? Try making Jalapeno Pesto Pasta! This dish is a perfect combination of spicy and savory flavors that will surely satisfy your taste buds. With its unique blend of ingredients, this dish is perfect for those who love a little bit of heat in their meals.

To make this dish, you will need the following ingredients per serving:

- 1 cup of cooked pasta
- 1/4 cup of fresh basil leaves
- 1/4 cup of fresh cilantro leaves
- 1/4 cup of roasted pine nuts
- 1/4 cup of grated parmesan cheese
- 1/4 cup of olive oil
- 1 jalapeno pepper, seeded and chopped
- 1 garlic clove, minced
- Salt and pepper to taste

To start, cook your pasta according to package instructions. While the pasta is cooking, prepare the pesto sauce. In a food processor, combine the basil, cilantro, pine nuts, parmesan cheese, jalapeno pepper, garlic, salt, and pepper. Pulse until the ingredients are finely chopped. Slowly add the olive oil while the food processor is running until the mixture becomes smooth and creamy.
Once the pasta is cooked, drain it and return it to the pot. Add the pesto sauce to the pasta and toss until the pasta is coated evenly. Serve hot and enjoy!
This dish is perfect for those who love a little bit of spice in their meals. The jalapeno pepper adds a nice kick to the dish, while the pesto sauce gives it a savory and creamy flavor. The appearance of the dish is vibrant and colorful, with the green pesto sauce and the white parmesan cheese standing out against the yellow pasta.
Jalapeno Pesto Pasta is a perfect dish for those who want to try something new and exciting. It is a fusion of Italian and Mexican flavors that will surely satisfy your cravings. This dish is perfect for lunch or dinner, and it is easy to prepare. Try making this dish today and experience the perfect blend of spicy and savory flavors!
Type of dish: Pasta Dish
Main ingredients: Pasta, Jalapeno Pepper, Pesto Sauce