Jalapeno Lime Slaw
Jalapeno Lime Slaw is a delicious and refreshing side dish that is perfect for any occasion. This dish is a combination of crunchy cabbage, spicy jalapenos, and tangy lime juice that will leave your taste buds wanting more.
To make this dish, you will need the following ingredients per serving:
- 1 cup of shredded cabbage
- 1/4 cup of diced jalapenos
- 1 tablespoon of fresh lime juice
- 1 tablespoon of olive oil
- Salt and pepper to taste
To start, mix the shredded cabbage and diced jalapenos in a large bowl. In a separate bowl, whisk together the lime juice, olive oil, salt, and pepper. Pour the dressing over the cabbage mixture and toss until everything is evenly coated.
For best results, let the slaw sit in the refrigerator for at least 30 minutes before serving. This will allow the flavors to meld together and the cabbage to soften slightly.
The appearance of this dish is vibrant and colorful, with the green jalapenos and purple cabbage creating a beautiful contrast. The taste is a perfect balance of spicy and tangy, with the lime juice cutting through the heat of the jalapenos.
Jalapeno Lime Slaw is a perfect side dish for any Mexican-inspired meal, or as a refreshing addition to a summer barbecue. It is a type of salad and its 3 main ingredients are cabbage, jalapenos, and lime juice.
