Jack-O-Lantern Stuffed Bell Peppers
Jack-O-Lantern Stuffed Bell Peppers: A Spooky and Delicious Halloween Treat
Looking for a fun and festive way to celebrate Halloween? Try making these Jack-O-Lantern Stuffed Bell Peppers! This dish is perfect for a Halloween party or a spooky family dinner. With its colorful appearance and delicious taste, it's sure to be a hit with everyone.
Ingredients (serves 4):
- 4 large bell peppers (orange or yellow)
- 1 pound ground beef
- 1 cup cooked rice
- 1 cup tomato sauce
- 1/2 cup chopped onion
- 1/2 cup chopped celery
- 1/2 cup chopped carrots
- 1/2 cup chopped mushrooms
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Shredded cheddar cheese for topping
Cooking tips:
- Choose bell peppers that are large and round enough to carve like a pumpkin.
- To make the carving process easier, cut off the top of the bell pepper and remove the seeds and membranes.
- Cook the rice ahead of time to save time during the cooking process.
- Use a mixture of vegetables to add flavor and nutrition to the dish.
Instructions:
1. Preheat the oven to 375°F.
2. In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
3. Add the onion, celery, carrots, and mushrooms to the skillet and cook until the vegetables are tender.
4. Add the cooked rice, tomato sauce, garlic powder, oregano, salt, and pepper to the skillet and stir to combine.
5. Stuff the mixture into the carved bell peppers and place them in a baking dish.
6. Cover the baking dish with foil and bake for 30 minutes.
7. Remove the foil and sprinkle shredded cheddar cheese on top of each pepper.
8. Bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
9. Serve hot and enjoy!
Appearance and taste:
These Jack-O-Lantern Stuffed Bell Peppers are a spooky and delicious Halloween treat. The carved bell peppers make for a fun and festive presentation, while the filling is packed with flavor and nutrition. The combination of ground beef, rice, and vegetables creates a hearty and satisfying dish that is perfect for a chilly fall evening. The melted cheddar cheese on top adds a creamy and savory touch that will have everyone coming back for seconds.
Type of dish: Halloween Entree
Main ingredients: Bell peppers, ground beef, rice
