Italian Stuffed Bread
Italian Stuffed Bread is a delicious and hearty dish that is perfect for any occasion. This dish is a type of bread that is stuffed with a variety of Italian ingredients, making it a flavorful and satisfying meal. The main ingredients of this dish include bread dough, Italian sausage, mozzarella cheese, and marinara sauce.
To make Italian Stuffed Bread, you will need to start by preparing the bread dough. Once the dough is ready, you will need to roll it out into a large rectangle. Next, you will need to cook the Italian sausage and mix it with the marinara sauce. Spread the sausage mixture over the dough, leaving a small border around the edges. Sprinkle the mozzarella cheese over the sausage mixture.
Roll the dough up tightly, starting at the long end. Pinch the edges together to seal the bread. Place the bread on a baking sheet and bake in the oven for 25-30 minutes, or until the bread is golden brown and the cheese is melted and bubbly.
Once the Italian Stuffed Bread is finished baking, remove it from the oven and let it cool for a few minutes before slicing it into pieces. The bread should be crispy on the outside and soft and chewy on the inside. The filling should be hot and gooey, with a delicious blend of Italian flavors.
Italian Stuffed Bread is a perfect dish for any occasion, whether you are hosting a party or just looking for a hearty and satisfying meal. This dish is easy to make and can be customized to suit your tastes. So why not give it a try today and enjoy the delicious flavors of Italy in every bite?
Type: Italian Bread
Ingredients:
- Bread dough
- Italian sausage
- Mozzarella cheese
- Marinara sauce