Italian Herbed Morning Gems

Italian Herbed Morning Gems are a delicious and easy-to-make breakfast dish that will leave you feeling satisfied and energized for the day ahead. These savory muffins are packed with flavorful herbs and spices, making them the perfect way to start your morning.

To make these Italian Herbed Morning Gems, you will need the following ingredients per serving:

- 1 egg
- 1/4 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried basil
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 cup shredded mozzarella cheese
- 1 tablespoon chopped fresh parsley
- 1 tablespoon chopped fresh chives
- 1 tablespoon chopped fresh basil
- 1 tablespoon milk
- 1 tablespoon olive oil

To begin, preheat your oven to 375 degrees F. In a mixing bowl, whisk together the egg, flour, baking powder, oregano, basil, garlic powder, onion powder, and salt until well combined. Stir in the shredded mozzarella cheese, chopped parsley, chives, and basil.
Add the milk and olive oil to the mixture and stir until everything is well combined. Grease a muffin tin with cooking spray and spoon the mixture into each muffin cup, filling them about 3/4 of the way full.
Bake the Italian Herbed Morning Gems for 15-20 minutes, or until they are golden brown and a toothpick inserted into the center comes out clean. Remove the muffins from the oven and let them cool for a few minutes before serving.
These Italian Herbed Morning Gems are the perfect breakfast dish for anyone who loves savory flavors. They have a crispy exterior and a soft, fluffy interior, and are bursting with the flavors of oregano, basil, garlic, and onion. The addition of mozzarella cheese adds a creamy, cheesy flavor that perfectly complements the herbs and spices.
Type of dish: Savory Muffins
Main ingredients: Egg, Flour, Mozzarella Cheese