Italian Garden Medley

Italian Garden Medley is a delicious and healthy dish that is perfect for any occasion. This dish is a combination of fresh vegetables and herbs that are cooked to perfection. The Italian Garden Medley is a great way to get your daily dose of vitamins and minerals while enjoying a delicious meal.

To make the Italian Garden Medley, you will need the following ingredients:

- 2 cups of cherry tomatoes
- 2 cups of zucchini, sliced
- 2 cups of yellow squash, sliced
- 1 red onion, sliced
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1/4 cup of olive oil
- 2 cloves of garlic, minced
- 1 tablespoon of dried basil
- 1 tablespoon of dried oregano
- Salt and pepper to taste

To start, preheat your oven to 400 degrees F. In a large bowl, combine the cherry tomatoes, zucchini, yellow squash, red onion, red bell pepper, and yellow bell pepper. Drizzle the olive oil over the vegetables and toss to coat. Add the minced garlic, dried basil, dried oregano, salt, and pepper, and toss again to evenly distribute the seasonings.
Spread the vegetable mixture out on a large baking sheet and roast in the preheated oven for 20-25 minutes, or until the vegetables are tender and lightly browned.
Once the Italian Garden Medley is done, remove it from the oven and let it cool for a few minutes. Serve the dish warm, garnished with fresh herbs like basil or parsley.
This dish is perfect as a side dish or as a main course. It is a great way to get your daily dose of vegetables and is packed with flavor. The Italian Garden Medley is a healthy and delicious dish that is sure to impress your family and friends.
Type of dish: Roasted Vegetable Medley
Main ingredients: Cherry tomatoes, zucchini, yellow squash