Recipes PRO - Irish-Inspired Brisket Tacos with Salsa Verde

Irish-Inspired Brisket Tacos with Salsa Verde

Irish-Inspired Brisket Tacos with Salsa Verde: A Delicious Fusion of Flavors
If you're looking for a unique and flavorful twist on traditional tacos, try making Irish-Inspired Brisket Tacos with Salsa Verde. This dish combines tender, slow-cooked brisket with tangy salsa verde and fresh toppings for a mouthwatering meal that's sure to impress.

To make four servings of Irish-Inspired Brisket Tacos with Salsa Verde, you'll need:

- 1 1/2 pounds beef brisket
- 1 tablespoon olive oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup beef broth
- 1/2 cup salsa verde
- 8 small corn tortillas
- 1/2 cup crumbled queso fresco
- 1/4 cup chopped fresh cilantro
- Lime wedges, for serving

To start, preheat your oven to 325 degrees F. Heat the olive oil in a large Dutch oven over medium-high heat. Add the onion and garlic and cook until softened, about 5 minutes. Add the brisket and brown on all sides, about 10 minutes total.
Add the smoked paprika, cumin, salt, and pepper to the pot and stir to coat the brisket. Pour in the beef broth and salsa verde and bring to a simmer. Cover the pot and transfer it to the oven. Cook for 3-4 hours, or until the brisket is tender and easily shreds with a fork.
When the brisket is done, remove it from the pot and shred it with two forks. Return the shredded meat to the pot and stir to coat it in the sauce.
To assemble the tacos, warm the tortillas in a dry skillet over medium heat. Divide the brisket among the tortillas and top with crumbled queso fresco, chopped cilantro, and a squeeze of lime juice.
The Irish-Inspired Brisket Tacos with Salsa Verde are a delicious fusion of flavors that will leave your taste buds wanting more. The tender, slow-cooked brisket is infused with smoky spices and tangy salsa verde, while the fresh toppings add a burst of color and flavor. These tacos are perfect for a festive St. Patrick's Day celebration or any time you want to spice up your taco night.
Type of dish: Fusion Tacos